The Pie Recipes
Discover tender Meyer Lemon Shortbread Cookies paired with zesty lemon curd. Perfectly balanced flavors in every bite.
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
Ingredients
- ¼ cup sugar
- 1 large egg plus 2 egg yolks
- ¼ cup Meyer lemon juice (zest the lemons first to use in the shortbread)
- ¼ teaspoon kosher salt
- ½ tablespoon chilled unsalted butter
- 6 tablespoons sugar
- finely grated zest of 2 Meyer lemons
- 1 vanilla bean, split, beans scraped with the tip of a small paring knife
- 1 cup all-purpose flour
- ⅓ cup rice flour
- 12 tablespoons chilled, unsalted butter, cut into ½” pieces
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