Ingredients
- 2 (5.3 ounce/150 g) packages Walker's Shortbread Fingers
- 5 tablespoons (71 g) unsalted butter, melted
- 1/4 cup (44 g) granulated sugar
- 3 egg yolks
- fine zest of 1 Meyer lemon
- 1 (14-ounce/397g) can sweetened condensed milk
- 2/3 cup (160 ml) freshly squeezed Meyer lemon juice (about 6 to 8 lemons)
- 1 cup (240 ml) heavy whipping cream, chilled
- 1 tablespoon confectioners sugar
More Like This
Meyer Lemon Pie | Just A Pinch Recipes
justapinch.com
Lemon Shaker Pie Recipe by Tasty
tasty.co
Lemon Pie Recipe: How to Make It
tasteofhome.com
Meyer Lemon Cream Pie – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Meyer Lemon Bars Recipe
tasteofhome.com
Lemon Pie I (KitchenPC)
kitchenpc.com
The Pie Recipes
nomoremrnicepie.com
The Pie Recipes
nomoremrnicepie.com