Spicy vegetable egg fried rice - Good Food Middle East

Ingredients

• 200g basmati rice or 400g/14oz leftover cooked rice
• 1-2 red chillies, deseeded and grated or very finely chopped
• 3 garlic cloves, crushed
• 1 tbsp sunflower oil
• 2 large carrots, diced
• 200g Chinese cabbage, finely sliced
• 2 eggs, lightly beaten
• 3 spring onions, sliced
• 200g frozen peas
• 1 tbsp soy sauce, plus extra for serving, if you like