Red Lentil Mini Bread | Zara Cooks

Ingredients

• 1 cup red lentils (190 g)
• 2 eggs
• 1 cup cottage cheese, sour cream, or yogurt
• 4 tbsp. olive oil
• 1 tsp. salt
• Black pepper (optional)
• ½ tbsp. baking powder
• 1 tsp. sesame seeds or other seeds of your choice for garnish (optional)
• 1 tsp. poppy seeds or other seeds of your choice for garnish (optional)