Chocolate peppermint holiday cupcakes recipe | 308 calories
Chocolate peppermint holiday cupcakes: sugars, wheat flour, milk, water, butter, egg, cocoa, baking soda, vanilla extract, salt, baking powder
Keywords
- sugars
- wheat flour
- milk
- water
- butter
- egg
- cocoa
- baking soda
- vanilla extract
- salt
- baking powder
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happyforks.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Cooling rack
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Hand mixer
- Oven
Ingredients
- Wheat flour · white · all-purpose · unenriched: 1.5 cup
- Sugars · granulated: 1.5 cup
- Cocoa · dry powder · unsweetened: 0.75 cup
- Leavening agents · baking soda: 1.5 tsp
- Leavening agents · baking powder · low-sodium: 0.75 tsp
- Salt · table: 1 tsp
- Water · bottled · generic: 0.75 cup
- Milk · buttermilk · fluid · whole: 0.75 cup
- Egg · whole · raw · fresh: 2 large
- Oil · vegetable · Natreon canola · high stability · non trans · high oleic (70%): 3 tbsp
- Vanilla extract: 0.5 tsp
- Sugars · powdered: 450 g
- Butter · without salt: 1 stick
- Salt · table: 0.5 dash
- Milk · whole · 3.25% milkfat · without added vitamin A and vitamin D: 4 tbsp
- Vanilla extract: 1 tsp
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