Liver Berlin-Style Recipe

Liver Berlin-Style Recipe

provenir.com.au

Explore our liver Berlin-style recipe that is packed with flavour. Learn how to prepare this traditional German dish for a hearty and satisfying meal.

View full recipe on provenir.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at provenir.com.au.

Share this recipe:

Ingredients

  • 4- 6 slices beef liver
  • 2 apples
  • 2 Onions
  • 2 tbsp Butter
  • ¼ cup Flour
  • 1 tsp Marjoram
  • ½ tbsp Salt
  • ½ tsp Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This