Blackened Shrimp Tacos - Dan-O's Seasoning

Ingredients

• <ul>
• <li>2 tbsp Dan-O’s Outlaw Blackened Bloody Mary</li>
• <li>1 pound large shrimp, peeled and deveined</li>
• <li>1 tbsp olive oil</li>
• <li>8 fresh corn tortillas</li>
• <li>1 cup cabbage, shredded</li>
• <li>1/2 cup fresh cilantro, chopped</li>
• <li>1-2 fresh jalapeños, sliced</li>
• <li>1 avocado, diced</li>
• <li>1/2 cup pickled onions</li>
• <li>1/2 cup Mexican crumbly cheese (fresco)</li>
• <li>1/2 cup crema (Mexican sour cream)</li>
• <li>Lime wedges for serving</li>
• </ul>