My Grandmother's Fry Beef Flautas
Are you craving an authentic taste of Mexico? These fry beef flautas - crispy & flavorful are packed with my secret spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 1 lb (450 g) ground beef
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp (5 g) ground cumin
- 1 tsp (5 g) chili powder
- ½ tsp (2 g) smoked paprika
- Salt and pepper to taste
- ¼ cup (60 ml) beef broth or water
- 8-10 corn tortillas
- Vegetable oil (for frying)
- Fresh cilantro, chopped (optional)
- Sour cream (optional)
- Salsa or pico de gallo (optional)
- Shredded cheese (e.g., queso fresco or cheddar) (optional)
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