Grilled Salmon With Fresh Peach Salsa | Recipes | Titan Farms

Ingredients

• 3 Tablespoons olive oil
• 2 Tablespoons fresh lemon juice
• 3 garlic cloves, minced
• 3/4 teaspoon fresh ground pepper
• 1/2 teaspoon salt
• 4 4-6 oz. salmon steaks or filets
• 1 1/2 cups ripe fresh peaches, diced (4-6 peaches, depending on size)
• 1 large tomato, diced
• 1/4 cup sweet onion, diced
• 1/2 jalapeño pepper, seeds removed and minced
• 1 Tablespoon fresh cilantro, chopped
• Juice of 1 lime