LEMON-DILL TUNA PASTA SALAD - Bumble Bee Seafood
Quick and flavorful tuna pasta salad with peas, celery, onions, and dill—ready in minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bumblebee.com.
Ingredients
- 2 (5 oz) cans Bumble Bee® Chunk Light tuna in water, drained
- 8 ounces pasta, uncooked
- 1 cup frozen peas
- 1 large stalk celery, finely diced
- ¼ cup finely minced red onion or shallot
- Juice of ½ lemon
- 2 Tbsp fresh dill (may substitute 1 ½ tsp dried dill)
- ½ cup mayo or greek yogurt
- ½ tsp. salt
- Pinch of black pepper
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