Classic Coleslaw - Once Upon a Chef
(TESTED & PERFECTED RECIPE) A quick, delicious, and no-fuss coleslaw for all your summer potlucks and cookouts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- ¾ cup mayonnaise, (best quality such as Hellmann's or Duke's)
- ¼ cup sour cream
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- 2 teaspoons Dijon mustard
- ½ teaspoon celery seed
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 lb (about 7 cups) prepared shredded coleslaw
- 2 scallions (dark green parts only, thinly sliced)
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