Liturgical Year : Recipes : Eggs Foo Yung | Catholic Culture
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Ingredients
- 4 to 5 eggs, beaten
- 1 medium onion, minced
- 1 green pepper, minced
- 1 Tablespoon soy sauce
- 1/2 cup minced celery
- 1/4 teaspoon salt
- 1 can (1 pound) bean sprouts, drained
- vegetable oil
- 3 Tablespoons flour
- 2 cups water
- soy sauce
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