Cali Chicken Burrito | PBS Food

Ingredients

• 2 pounds ripe tomatoes
• 3 guajillo chiles, stemmed and seeded
• 3 pasilla chiles, stemmed and seeded
• 1 garlic clove
• Slice of a white onion (about 1 oz.)
• 1 teaspoon salt, or to taste
• 1 tablespoon vegetable oil
• 1 cup chicken broth
• ½ teaspoon paprika
• ½ teaspoon black pepper, or to taste
• 4 cups cooked, shredded chicken
• 6 large flour tortillas
• French fries
• Cheddar cheese or a Mexican-style blend
• Shredded Romaine lettuce
• Pico de gallo
• Sour cream
• Guacamole
• Salsa of your choice