Baby Back Ribs with Chocolate Barbecue Sauce | RICARDO

Ingredients

• 2 tablespoons (30 ml) brown sugar
• 2 tablespoons (30 ml) chili powder
• 1 tablespoon (15 ml) sifted cocoa powder
• 1 tablespoon (15 ml) salt
• 1/2 teaspoon (2.5 ml) ground black pepper
• 1/2 teaspoon (2.5 ml) garlic powder
• 1/2 teaspoon (2.5 ml) onion powder
• 5 lb (2.27 kg) baby back pork ribs
• 1 onion, finely chopped
• 1/2 teaspoon (2.5 ml) ground ancho chile ,smoked paprika or chili powder
• 2 tablespoons (30 ml) olive oil
• 1/2 cup (125 ml) chicken broth
• 1/2 cup (125 ml) ketchup
• 2 tablespoons (30 ml) lime juice
• 1 tablespoon (15 ml) brown sugar
• 1 tablespoon (15 ml) Worcestershire sauce
• 1 oz (28 g) unsweetened or bittersweet chocolate, chopped