Chocolate Rubbed Ribs - America's Table
Chocolate Rubbed Ribs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americas-table.com.
Ingredients
- 3 pounds baby back ribs
- ¼ cup peppercorns
- 1/3 cup salt
- 1/3 cup brown sugar
- ¼ cup cocoa powder
- 1 tablespoon paprika
- 1 teaspoon chipotle
- 1 teaspoon garlic salt
- 2 tablespoons vegetable oil
- 1 medium onion, minced
- 1 dried ancho chili
- 1 cup apple cider vinegar
- 1 ½ teaspoons salt
- 1 ½ teaspoons crushed peppercorns, coarsely ground
- 28 ounces can of whole tomatoes
- 8 ounces tomato sauce
- ¼ cup of honey
- 2 tablespoons molasses
- ¼ cup dark brown sugar
- 2 teaspoons cumin powder
- 2 ounces Vosges Red Fire Chocolate bar, or 2 ounces 55% cacao chocolate bar and an additional ancho chili
- ½ cup orange juice
- 1 cup cilantro, chopped
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