One Pan Vegan Dinner (30-Minutes!)
This 30-minute one pan vegan dinner is easy, delicious and is made on one sheet pan. 100% plant-based, gluten-free, oil-free.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Kitchen towel
- Tofu press
Ingredients
- 1 block tofu (extra firm )
- 1 sweet potato (sliced)
- 3 cups green beans (I use pre-washed green beans from Josie's Organics!)
- salt
- pepper
- 1 tbsp toasted sesame seeds
- 3 tbsp coconut aminos
- 2 tbsp soy sauce or tamari
- 1 tbsp rice vinegar
- 1 tsp toasted sesame oil or sesame paste (use sesame paste if you are oil-free)
- 1 tsp ginger (fresh or powder)
- 1 tsp garlic (minced)
- red chili flakes or sriracha (optional )
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