Thai Spicy Herbs Salad with Quorn Meat Free Mince Recipe

Ingredients

• 300g Quorn Meat Free Mince [https://www.quorn.sg/products/meat-free-mince]
• 80g shallot – thinly sliced
• 1 tbsp coriander – chopped
• 8 pieces kaffir lime leaf – thinly sliced
• 1 bud Ginger flower – finely chopped
• ½ cup mint leaves – whole
• 2 dragon fruit – halved and flesh removed to be used as a bowl
• 3 tbsp vegetable oil
• 100ml vegetable consommé (refer to recipe below)
• ½ cup puffed rice and extra for garnishing
• ¼ cup lime juice
• 2 tbsp light soy sauce
• 2 tbsp dried chili powder
• 300g Chinese cabbage
• 300g celery
• 300g carrot
• 200g white onion
• 200g dried soy bean – soaked in water for an hour
• 10g white peppercorn
• 3L water