Balushahi Recipe, How To Make Balushahi
Balushahi Recipe - Balushahi is Indian dessert made from all purpose flour (maida) using curd and ghee, fried and then dipped into sugar syrup – MagicTadka.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magictadka.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Skillet
- Slotted spoon
- Saucepan
- Spoon
- Tongs
- Plate
- Serving bowl
- Cooling rack
- Kitchen towel
Ingredients
- 1 1/2 Cup All Purpose Flour (Maida)
- 4-5 Tablespoons Ghee
- 4-5 Tablespoons Curd
- 1/4 teaspoon Sodium Bicarbonate
- 2 Cups Sugar
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