Cottage Cheese Blueberry Muffins by Mya Van Beek
This high protein easy and delicious breakfast is healthy and only takes 10 minutes to prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
- Blender
Ingredients
- 1 cup Cottage Cheese, Low-Fat
- 1/2 cup Plain Greek Yogurt
- 1/4 cup Honey
- 2 whole Eggs
- 1 tsp Pure Vanilla Extract
- 1 cup Almond Flour
- 1/2 cup Vanilla Protein Powder
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1 cup Frozen Blueberries
- 1/4 cup Almond Flour
- 2 Tbsp Butter, Salted
- 2 Tbsp Coconut Sugar
- 1/2 tsp Cinnamon, Saigon, Ground
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