How to make egg frankie at home(Egg rolls)
The Indian fried flat-breads were coated with fried egg and filled with various fillings like kebabs or raw vegetable salads to form a scrumptious delicacy.
Ingredients
- 2 cups Refined flour
- 1/4th cup vegetable oil
- Salt to taste
- 1 Egg
- 1 cup onions (finely shredded)
- Cucumber (julienne with skin)
- 2 tbsp Beet julienne (2 tbsp[optional])
- 1 tbsp Cabbage shredded
- 2 tbsp Tomato ketchup to taste
- Mayonnaise
- 1 tbsp Chaat masala (1 tbsp[optional])
- 1 green chilies (1 finely chopped)
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