Ripped Recipes - Peanut Butter Cinnamon Protein Pancakes
A yummy pancake with a combination of peanut butter and cinnamon!
Ingredients
- 1/2 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
- 0.125 cup (8 fl oz) Plain Yogurt (Lowfat)
- 1.5 tsp Cinnamon
- 1/4 cup (8 fl oz) Water
- 1 tbsp Honey
- 1 serving (serving = 1 tbsp) Kraft All Natural Peanut Butter
- 1 serving (serving = 1 tsp) Kroger Baking Powder
- 1 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites
- 1/2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
- 1/2 serving (serving = 1 scoop) Bluebonnet Whey Protein Isolate - French Vanilla
- 2 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
- 0.1875 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Vanilla
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