Baked Pulled Pretzels - Recipe | Bonapeti.com

Baked Pulled Pretzels - Recipe | Bonapeti.com

bonapeti.com

And when the kids fight over the last pretzel, you will understand why we call them Baked Pulled Pretzels. Enjoy the baked pulled pretzels from a master

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Ingredients

  • flour - 1.1 lb (500 g) + for additional kneading
  • dry yeast - 0.25 oz (7 g)
  • water - 9.5 fl oz (280 ml)
  • butter - 1.8 oz (50 g) melted
  • honey - 0.5 oz (15 g)
  • salt - 2 tsp (10 g)
  • yolks - 1 pc.
  • sesame seeds - for sprinkling

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