American Lamb Caesar Salad - Superior Farms

Ingredients

• 6 lbs American Lamb blade chops
• 6 tbsp Extra virgin olive oil
• 3 tbsp Fresh lemon juice
• To taste Kosher salt
• To taste Crushed red pepper flakes
• 18 Stalks fresh rosemary
• 3 Garlic, minced
• 9 White anchovy filets
• Pinch of Salt and pepper
• 6 tbsp Pasteurized egg yolks
• 6 tbsp Fresh lemon juice
• 6 tbsp Water
• 1 tbsp Mint
• 3/4 cup Greek yogurt
• 1/2 cups Extra virgin olive oil
• 12 Pita breads
• To taste Kosher salt and pepper
• 6 ounces Clarified butter
• 3 Heart of romaine
• 3/4 cup Parmigiano-Reggiano, finely grated
• 6 tbsp Tomatoes, diced
• 6 tbsp Kalamata olives, diced
• 6 tbsp Feta cheese, crumbled
• 36 White anchovies