Latkes
The traditional hanukkah side dish, latkes, are savory, fried grated potatoes, often called potato pancakes. This recipe is flavored with onion and pepper.
Keywords
- hanukkah
- latke
- recipe
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Ingredients
- 5 cups peel and chunk Yukon Gold Potato
- 2 medium Onion
- 3 individual beat Egg
- 1 teaspoon Salt
- ¼ teaspoons Black Pepper
- ½ cups Flour, All-Purpose
- ¼ cups Canola Oil
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