Capricciosa’s Cuttlefish, the "Fish That Resembles Pizza": Marco Martini's Recipe | Chef Recipes | R
Who would have thought that a fish could taste like a capricciosa’s pizza? Marco Martini's cuttlefish overturns expectations with a familiar yet surprising flavor.
Keywords
- Marco
- Cuttlefish
- Fish
- Like
- Taste
- Flavor
- Thought
- Familiar
- Overturns
Ingredients
- 1 garlic clove
- 1 can of peeled tomatoes
- Olive oil to taste
- Salt to taste
- 200g lactose-free milk
- 100g cooked ham
- Artichokes
- Water
- White vinegar
- Oil
- Cuttlefish to taste
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