Cozze

Ingredients

• ly grated lemon zest
• 1 tbsp olive oil
• 25 g roughly chopped flat-leaf parsley
• 2 tbsp finely chopped chives
• 2 tbsp finely chopped mint
• 1 clove of garlic
• 1 tbsp capers
• Flaky salt
• Freshly ground pepper
• Shrimp
• 400 g large cooked shrimp, thawed from frozen
• ½ tsp dried cumin
• ½ tsp dried paprika
• ¼ tsp cayenne pepper
• ½ head of cabbage
• 2 avocados
• 12 small tortillas
• Fresh cilantro (coriander)