Rice noodle and asparagus salad

Rice noodle and asparagus salad

fooby.ch

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Cooking tools:

  • Blender
  • Nonstick skillet
  • Stove
  • Pot
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving platter
  • Serving bowl
  • Tongs
  • Spoon
  • Kitchen towel

Ingredients

  • 2 garlic cloves
  • 500 g green asparagus
  • 250 g strawberries
  • 50 g hazelnuts
  • ½ tbsp mustard
  • 300 g tender chicken breast fillets
  • 3 tbsp white balsamic vinegar
  • 3 tbsp olive oil
  • 1 tbsp oil
  • 150 g rice noodles
  • 3 sprigs rosemary
  • 1 ¼ tsp salt
  • a little pepper

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