Haddock with Garlic-Clam Sauce | Publix Super Markets
Indulge in Haddock with Garlic-Clam Sauce, a quick and flavorful 4-serving meal in just 25 minutes! Perfect for a delicious weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1/4 bunch fresh Italian parsley
- 6 cloves garlic
- 1 lemon, for juice
- 1 (6.5 oz) can chopped clams
- 4 tablespoons unsalted butter, divided
- 4 (6 oz) fresh haddock fillets, skin removed, about 1 1/2 lb
- 2 teaspoons seasoned salt
- 1/4 cup dry white wine
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