Heirloom tomato, tapenade & ricotta tarts Recipe | Home Beautiful
Sink your teeth into one – or five – of these yummy savoury treats
Ingredients
- 360g ricotta
- 8 sheets filo pastry
- 80g butter, melted
- ¼ cup olive tapenade
- 375g punnet baby heirloom tomatoes or cherry tomatoes, halved
- Olive oil cooking spray
- Fresh oregano leaves, to serve
More Like This
Heirloom tomato, tapenade & ricotta tarts - Home Beautiful
homebeautiful.staging.digital.aremedia.com.au
Heirloom Tomato Tart Recipe | Home Beautiful
homebeautiful.com.au
Recipe: Heirloom tomato phyllo tart | Style at Home
styleathome.com
How to make Heirloom Tomato Tart Recipe
slurrp.com
Heirloom Tomato Tart - #foodbyjonister
foodbyjonister.com
Heirloom Tomato Tart Recipe | Farm Fresh To You
farmfreshtoyou.com
Ricotta And Heirloom Tomato Tart | Donna Hay
donnahay.com.au
Heirloom Tomato Ricotta Tart | Nourishing Meals®
nourishingmeals.com