Dover Sole Fish Tacos | Recipe | LifeSource Natural Foods
Dover Sole Fish Tacos
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Ingredients
- ¼ small cabbage, thinly sliced
- 1 carrot, peeled and grated
- ½ yellow onion, thinly sliced
- 1 jalapeño, thinly sliced
- ¼ cup apple cider vinegar
- 2 Tbsp water
- 1 tsp mexican oregano
- ¾ tsp brown sugar
- ¼ tsp kosher salt
- ¼ tsp black pepper
- ¼ cup sour cream or Greek yogurt
- ½ avocado, chopped
- 3 Tbsp lime juice
- 2 Tbsp cilantro
- 2 tsp hot sauce, or to taste (we used Yellowbird Habanero Condiment)
- 1 lb Dover Sole
- ½ tsp kosher salt
- ½ tsp black pepper
- ½ tsp smoked paprika
- ½ tsp chipotle powder
- ¼ tsp cumin
- ¼ tsp onion powder(or 2 ½ tsp taco seasoning)
- 1-2 Tbsp olive oil
- 8 corn tortillas (try our recipe for homemade corn tortillas)
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