Barbara Adams Beyond Wonderful » Dried Cherry and Amaretto Nut Bread Recipe
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Cooking tools:
- Sifter
- Hand mixer
- Mixing bowl
- Spatula
- Oven
- Loaf pan
- Cake tester
- Cooling rack
- Baking sheet
- Fork
- Skewer
- Plastic wrap
Ingredients
- 1 cup dried sour cherries
- 1/2 cup Amaretto
- 1 1/2 cups unbleached all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup butter
- 1 cup granulated sugar
- 3 eggs
- 1 cup chopped walnuts
- 5 tablespoons granulated sugar
- 6 tablespoons Amaretto
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