Balanced Romaine, Black Bean, Sweet Potato Salad Medley with Chipotle Vinaigrette. « Gourmet Safari

Balanced Romaine, Black Bean, Sweet Potato Salad Medley with Chipotle Vinaigrette. « Gourmet Safari

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You’ll LOVE this smoky Chipotle Vinaigrette drizzled over your healthy salad. It’ll be your new favourite salad dressing! I'm using coconut palm sugar as a sweetener, it has a lower glycemic...

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Ingredients

  • 1/4 cup red wine vinegar
  • 1-2 tablespoons coconut palm sugar, to taste (sweeter that is lower on the glycemic index)
  • 1 tablespoon Dijon mustard (I love the crunch of whole grain Dijon)
  • 1/4 tablespoon chipotle powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon oregano
  • Large pinch cinnamon
  • Himalayan sea salt, to taste
  • Freshly ground black pepper, to taste
  • 1/3 cup extra virgin olive oil
  • 1 romaine lettuce heart, chopped
  • 1 can (1 ½ cups) organic black beans, rinsed, drained (or make DIY dried beans from scratch)
  • 1 large sweet potato, cubed and steamed
  • 2 large carrots, peeled, finely chopped
  • ½ cup radishes, finely chopped
  • Microgreens, optional for an added boost!
  • A splash of love

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