Sauteed Mushrooms with Scramble Tofu | Veganit
Here’s an easy and delicious way to serve tofu for breakfast as a supper dish! Eggs might be one of the hardest foods to give up when you go plant-based,...
Ingredients
- tofu: 100gr of
- tumeric: 1/2 tsp of
- black pepper: 1/4 tsp of
- salt: 1/4 tsp of
- sweet chili powder: 1/4 tsp of
- mushrooms: 2 small white
- cherry tomatoes: 3
- olive oil: 1 tsp of
- parsley: 1/2 tbsp of fresh
- onion: 1/2
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