Spaghetti with pesto

Name: Spaghetti with pesto
Ingredients: 350 gr. spaghetti; 1 handful of blanched almonds (to peel you can boil for a few seconds then rub to remove the husks); 20 baby tomatoes; Basil; 1 clove of garlic; Pepper, salt and oil; 2 spoonfuls of breadcrumbs

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Ingredients

350 gr. spaghetti
1 handful of blanched almonds (to peel you can boil for a few seconds then rub to remove the husks)
20 baby tomatoes
Basil
1 clove of garlic
Pepper, salt and oil
2 spoonfuls of breadcrumbs