Gluten-Free English Muffin Breakfast Sandwich
This hearty sandwich isn't just for breakfast!
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Ingredients
- 1 gluten free English muffin
- 1/2 tsp Kerry Gold butter
- 1 slice Organic Valley cheddar cheese
- 2 strips Nature’s Choice Farms bacon
- 1 Heirloom tomato
- Flaked sea salt
- 1 Free-Range egg
- Fresh ground pepper
- Spinach
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