Gluten-Free Sourdough English Muffins
Let me tell you—these Gluten-Free Sourdough English Muffins are a game-changer, especially if you're craving that classic muffin feel without the gluten. Y...
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Cooking tools:
- Stand mixer
- Mixing bowl
- Whisk
- Spoon
- Kitchen scale
- Parchment paper
- Baking sheet
- Kitchen towel
- Oven
- Skillet
- Spatula
- Cooling rack
- Chef's knife
- Airtight container
- Measuring cup
- Measuring spoon
- Plastic wrap
Ingredients
- 350 g Gluten-free Bread Flour Mix
- 9 g Baking Powder
- 7 g Salt
- 17 g Whole Psyllium Husk
- 350 g Water
- 17 g Honey
- 25 g Olive Oil
- 115 g Active Gluten-free Sourdough Starter
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