Whole snapper baked with a Greek dressing - Zorbabook - Authentic experiences in Greece
WHOLE SNAPPER BAKED WITH A GREEK DRESSINGTO FILLET OR NOT TO FILLETIf you were ever hesitant to cook a whole snapper then you must try this method. The snapper is so moist! I love eating fish and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zorbabook.com.
Ingredients
- 2 whole snappers 1.2kg in total
- 1 lemon
- salt and pepper
- 2 tsp olive oil
- 1/4 cup lemon
- 1/3 cup olive oil
- 1 tsp salt
- 5-10 parsley stalks with ends removed
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