Gluten-Free Meatball Recipe: A Flavorful Delight - Norah Recipes
Satisfy your cravings with this delicious gluten-free meatball recipe. Packed with flavor, easy to make, and perfect for any meal.
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Ingredients
- 1 lb ground beef
- 1/2 cup gluten-free breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg egg
- 2 tbsp milk (dairy or non-dairy)
- 1 clove garlic, minced
- 1 tsp dried oregano
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil (for frying, optional)
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