Punjabi Chana Masala Recipe - Awesome Cuisine

Punjabi Chana Masala Recipe - Awesome Cuisine

www.awesomecuisine.com

Learn to make Punjabi Chana Masala with tender chickpeas in a spiced tomato gravy. Simple steps, bold flavors, perfect with rice or roti. Simple steps at home.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Ingredients

  • 125 gms White Chickpeas
  • 1 cup Onions (finely chopped)
  • 1 cup Tomatoes (finely chopped)
  • 1 tsp Red Chilli Powder
  • 1/2 tsp Cumin Powder
  • 1 tsp Chana Masala Powder (available readymade)
  • 1/4 tsp Black Salt – 1/4 tsp
  • 1/2 tsp Pomegranate Seed (Anardana Powder(available readymade))
  • 1 tsp Garam Masala Powder
  • 1 tsp Ginger (finely sliced)
  • 2 Red Chillies (small)
  • 1 1/2 tsp Ginger Garlic Paste
  • Salt as per taste
  • Oil as required
  • Coriander Leaves (few, to garnish)
  • Ghee (little)

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