Wild Caught King Salmon

Ingredients

• 1 side of fresh salmon (approx. 2-3 pounds)-pin bones removed, leave skin on.
• 2-3 tablespoons kosher salt
• 2-3 tablespoons freshly ground pepper
• 4 tablespoons unsalted butter-at room temp-cut into small cubes
• 2 tablespoons high quality olive oil
• 2 lemons-sliced into 1/4” rounds (Meyer lemons would be wonderful)
• fresh dill (optional)
• 1 clove of garlic finely minced
• 1 egg yolk
• Juice from 1 lemon-zest from 1 lemon
• 1 tablespoon finely chopped fresh tarragon
• Kosher salt to taste
• Freshly ground pepper to taste
• 1 cup light olive oil