Pumpkin Pudding | UNL Food | Nebraska

Pumpkin Pudding | UNL Food | Nebraska

food.unl.edu

Enjoy a budget-friendly, nutritious Pumpkin Pudding made with vanilla instant pudding, pumpkin, and whipped topping. Perfect for fall and packed with calcium and vitamins!

View Original

Share this recipe:

Ingredients

  • 1 (5.1 ounce) package instant vanilla pudding mix, regular or sugar free
  • 2 cups low fat milk
  • 1 (15 ounce) can pumpkin
  • 1 1/2 cups whipped topping
  • 1 teaspoon ground cinnamon

More Like This