A Recipe for Wrap | Debic

Ingredients

• 2 kg pork belly
• 4 cloves of garlic
• 2 bay leaves
• Debic Roast & Fry
• salt
• 1 kg black beans
• in a can
• 500 g red pepper
• brunoise
• 500 g yellow pepper
• 1 kg onions
• 400 g celery
• 100 g chili con carne herb mix
• 2 l chicken stock
• sherry vinegar
• salt and pepper
• 1/3 pineapple
• in cubes
• 500 g kohlrabi
• 1 kg cucumber
• 1 jalapeño
• seeds removed
• 1 tsp lime juice
• 5 tsp olive oil
• 30 g fresh coriander
• 10 wraps