Perfect Pillowy Homemade English Muffins
Discover how to make the best homemade english muffins! Soft, chewy, and perfect for toasting, this easy recipe is a must-try for breakfast lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.
Ingredients
- 1 cup (240 ml) milk, warmed (110°F/43°C)
- 2 tablespoons (30 g) granulated sugar
- 2 ¼ teaspoons (7 g/1 packet) active dry yeast
- 2 cups (250 g) all-purpose flour
- 1 cup (125 g) bread flour
- 1 teaspoon (5 g) salt
- 2 tablespoons (28 g) unsalted butter, melted
- Cornmeal, for dusting
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