Farro and Sausage Stew
Ingredients 1 cup farro 2 tablespooons olive oil 8 ounces hot Italian sausage, casings removed 4 cloves garlic, sliced pinch of crushed red pepper flakes 5 cups chicken stock 1 bunch kale, stems...
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Ingredients
- 1 cup farro
- 2 tablespooons olive oil
- 8 ounces hot Italian sausage, casings removed
- 4 cloves garlic, sliced
- pinch of crushed red pepper flakes
- 5 cups chicken stock
- 1 bunch kale, stems removed, leaves roughly chopped, about 4 cups
- 1 teaspoon chopped fresh thyme
- salt
- pepper
- 2 tablespoons grated pecorino-romano cheese
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