Foryoueats: Chicken Liver Pâté
This rich and savory Chicken Liver Pâté is a decadent spread perfect for entertaining or a special treat. Made with butter, shallots, garlic, and brandy, it's a luxurious dish that pairs...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 6 Tbsp unsalted butter, divided
- 1/3 cup minced shallot
- 1 pound chicken livers
- Salt
- 1 clove garlic, minced
- 2 Tbsp capers
- 1 teaspoon dried thyme
- 1 teaspoon anchovy paste (optional)
- 1/4 cup brandy
- 1/4 cup cream
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