Mini Chicken Subs recipe by Sumayah

Name: Mini Chicken Subs recipe by Sumayah
Total time: 45 min
Ingredients: 1. I used just under 500gr of chicken fillet cubes. Adjust the recipe if you’re adding more. Marinate in the following.; 2. 1 teaspoon garlic paste; 3. ½ teaspoon green masala; 4. 2 Tablespoons Steers Chicken Tikka Sauce; 5. 1 Tablespoon Sters Peri Peri sauce; 6. 2 teaspoon mayonnaise or chillinaise; 7. 1 Tb lemon juice; 8. 1 teaspoon Chicken Tikka paste (any brand, Amina’s is nice); 9. 1 teaspoon lemon pepper; 10. ½ teaspoon white pepper; 11. ½ teaspoon Aromat (a South African Spice); 12. ¼ teaspoon salt; 1. ¼ of each color pepper diced (red yellow green); 2. ½ red onion diced; After adding veggies, add more of the following sauce:; 1. 1 Tablespoon Tomato sauce; 2. 2 Tablespoons steers chicken tikka; 3. Mayonnaise to make it a little creamy.

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Mini Chicken Subs recipe by Sumayah posted on 28 Jun 2018 . Recipe has a rating of 4.8 by 5 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category

Keywords

chicken
halaal
mini
recipe
subs
sumayah

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Ingredients

1. I used just under 500gr of chicken fillet cubes. Adjust the recipe if you’re adding more. Marinate in the following.
2. 1 teaspoon garlic paste
3. ½ teaspoon green masala
4. 2 Tablespoons Steers Chicken Tikka Sauce
5. 1 Tablespoon Sters Peri Peri sauce
6. 2 teaspoon mayonnaise or chillinaise
7. 1 Tb lemon juice
8. 1 teaspoon Chicken Tikka paste (any brand, Amina’s is nice)
9. 1 teaspoon lemon pepper
10. ½ teaspoon white pepper
11. ½ teaspoon Aromat (a South African Spice)
12. ¼ teaspoon salt
1. ¼ of each color pepper diced (red yellow green)
2. ½ red onion diced
After adding veggies, add more of the following sauce:
1. 1 Tablespoon Tomato sauce
2. 2 Tablespoons steers chicken tikka
3. Mayonnaise to make it a little creamy.