Winter Salad of Raw Veggies
IngredientsDirections
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshforkmarket.com.
Cooking tools:
- Julienne peeler
- Spiralizer
- Mandoline
- Mason jar
- Serving platter
- Mixing bowl
- Whisk
- Chef's knife
- Refrigerator
Ingredients
- 1 small kohlrabi, thick outer skin peeled off
- 2 small beets, greens removed, scrubbed and peeled
- 1 medium carrot, scrubbed and peeled
- (additional veggie options: turnips, radishes, butternut squash, daikon)
- Handful baby greens-- mizuna, spinach, arugula
- 1 orange or grapefruit, cut away peel so no white pith remains
- 1 tbsp honey
- 1 tbsp apple cider vinegar
- 1 tbsp orange juice
- pinch of salt
- 3 tsp - 1 tbsp oil (taste as you mix)
- Walnuts, shaved almonds, or shelled pistachios
- Thinly sliced red onion
- Goat cheese crumbled (optional)
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