GF Fruity Bun Pudding | Warburtons Gluten Free
Indulge in moist GF Fruity Buns soaked in vanilla-cinnamon custard, topped with raisins and raspberries—baked to perfection in 40-45 minutes. Perfect for special occasions or a comforting treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.warburtonsglutenfree.com.
Ingredients
- 3 Warburtons GF Fruity Buns
- 80g raisins
- 150g caster sugar
- 200ml milk
- 200ml double cream
- 3 large eggs
- 1 tsp vanilla essence
- 1 tsp ground cinnamon
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