SPICED PUMPKIN BREAD WITH CRUMBLE TOPPING - What Sarah Bakes

SPICED PUMPKIN BREAD WITH CRUMBLE TOPPING - What Sarah Bakes

whatsarahbakes.com

Spiced Pumpkin Bread with Crumble Topping - Easy 1hr recipe. Perfect fall treat! Available on What Sarah Bakes.

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Ingredients

  • 100g plain all purpose flour
  • 100g wholemeal flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp mixed spice
  • 1/4 tsp salt
  • 200g (1 cup) granulated sugar
  • 90g (1/2 cup) oil
  • 70g (1/3 cup) yoghurt (or buttermilk)
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup pumpkin puree *
  • 60g (1/2 cup) flour
  • 100g (1/2 cup) brown (or white) sugar
  • 20g (1/4 cup) rolled oats
  • 1/2 tsp each of mixed spice and cinnamon
  • 110g (1/2 cup) butter, melted

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