Brownies – FreyaDish

Ingredients

• 161 g salted butter
• 100 g dark chocolate (I use 60% Valrhona dark chocolate)
• 85 g milk chocolate (I use 40% Valrhona milk chocolate)
• 1/2 tsp salt
• 75 g cocoa powder
• 3 eggs
• 202 g granulated sugar
• 30 g brown sugar
• 1 + 1/2 tsp vanilla extract
• 167 g all-purpose flour
• 35 g dark chocolate (roughly chopped)
• 26 g milk chocolate (roughly chopped)